HomeRecipesTeriyaki Chicken Dinner
Teriyaki Chicken Dinner
Teriyaki Chicken Dinner
20 min
4 servings
$3.76/serving

Ingredients

Toppings (optional): Better Than Bacon Topper, sesame seeds

Preparation
  1. Preheat grill to medium-high.
  2. Meanwhile, in a large bowl, stir together mustard, dry glaze, and oil. Set aside.
  3. Slice chicken breasts in half. Core and quarter bell peppers. Slice zucchini thickly on the diagonal.
  4. Place chicken, bell peppers, and zucchini in bowl with glaze. Stir evenly to coat. If you have extra time, let stand 10 min or cover and refrigerate overnight.
  5. Place chicken and vegetables on grill. Barbecue with lid closed until chicken is cooked, about 6–8 min per side.
  6. Remove grilled veggies as they’re cooked to a cutting board; coarsely chop and place in a bowl with salad greens. Divide between 4 dinner plates.
  7. Thinly slice chicken; add to plates. Shake on toppings, if desired.
Perfectly Balance Your Plate

Serve with 1 small wholegrain bun. Drizzle salad with 1 tbsp of your favourite Epicure dressing.

Nutritional Information

Per serving: Calories 260, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 85 mg, Sodium 150 mg, Carbohydrate 12 g (Fiber 4 g, Sugars 7 g), Protein 28 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Sweet Garlic Chicken Seasoning (Pack of 3)Sweet Garlic Chicken Seasoning (Pack of 3)
Sweet Garlic Chicken Seasoning
(Pack of 3)
136 Reviews
HomeRecipesTeriyaki Chicken Dinner
Teriyaki Chicken Dinner
Teriyaki Chicken Dinner
Share it!

Ingredients

Toppings (optional): Better Than Bacon Topper, sesame seeds

20 min
4 servings
$3.76/serving
Preparation
  1. Preheat grill to medium-high.
  2. Meanwhile, in a large bowl, stir together mustard, dry glaze, and oil. Set aside.
  3. Slice chicken breasts in half. Core and quarter bell peppers. Slice zucchini thickly on the diagonal.
  4. Place chicken, bell peppers, and zucchini in bowl with glaze. Stir evenly to coat. If you have extra time, let stand 10 min or cover and refrigerate overnight.
  5. Place chicken and vegetables on grill. Barbecue with lid closed until chicken is cooked, about 6–8 min per side.
  6. Remove grilled veggies as they’re cooked to a cutting board; coarsely chop and place in a bowl with salad greens. Divide between 4 dinner plates.
  7. Thinly slice chicken; add to plates. Shake on toppings, if desired.
What you'll need
Sweet Garlic Chicken Seasoning (Pack of 3)Sweet Garlic Chicken Seasoning (Pack of 3)
Sweet Garlic Chicken Seasoning
(Pack of 3)
136 Reviews
Perfectly Balance Your Plate

Serve with 1 small wholegrain bun. Drizzle salad with 1 tbsp of your favourite Epicure dressing.

Nutritional Information

Per serving: Calories 260, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 85 mg, Sodium 150 mg, Carbohydrate 12 g (Fiber 4 g, Sugars 7 g), Protein 28 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →